Thursday, 29 December 2016

Why silver chocolate wrappers are used?



Often you might have found that chocolates are wrapped in foils.The foils may be of aluminium,silver and so on.These wrappers are used because-

*They are very thin and get easily fitted around the chocolate.
*The cost is vey low.
*They act as a barrier for moisture.
*They maintain the standard and quality of  the product.
*They keep the product fresh and clean.

                                                                 Tarbej Ansari

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